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Year : 2014
Pierre LAFITE : Connect in order to contact the contributor
https://univ-orleans.hal.science/hal-03478322
Submitted on : Monday, December 13, 2021-10:31:52 PM
Last modification on : Friday, June 2, 2023-3:14:48 PM
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Laure Guillotin, Pierre Lafite, Richard Daniellou. Chapter 10. Enzymatic thioglycosylation: current knowledge and challenges. Carbohydrate Chemistry, 40, Royal Society of Chemistry, pp.178-194, 2014, Carbohydrate Chemistry, ⟨10.1039/9781849739986-00178⟩. ⟨hal-03478322⟩
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